Cultured: Edible Experiments with More-than-Human Worlds

A conversation on the intimate, interspecies connections made possible by the everyday work of fermentation, in a workshop bringing science, critical theory, and community together at the Duke Campus Farm. Participants will work co-create living kombucha or sauerkraut ferments to bring home. To RSPV, please sign up here: https://www.eventbrite.com/e/cultured-edible-experiments-with-more-than-human-worlds-tickets-1982385674918